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      當(dāng)前位置:華課網(wǎng)校 >> 公共英語 >> PETS五級 >> 寫作指導(dǎo) >> 2020全國英語等級考試五級寫作范文:職業(yè)道德

      2020全國英語等級考試五級寫作范文:職業(yè)道德

      來源:華課網(wǎng)校   2020-06-26【

        Recently, the problem of food safety has received increasing concern all over the country. In the portrayal presented to us, a large number of people are staring at all kinds of food safety problems, for instance, melamine in baby formula, Sudan Red in KFC, poisonous color, cancer-causing chemicals, and so on. To sum up, food safety is facing unprecedented great challenges.

        Food safety refers to that food shall be non-toxic and harmless, conforms to proper nutritive requirements and causes no harm to human health. It is a complex issue owing to a good many fundamental causes: the first and most crucial factor is that a large number of industrial raw materials are directly used in food production. Taking Sanlu powdered milk for instance, the producers use industrial material melamine to improve protein content in baby formula, which finally leads to infant’s kidney stone. Besides, other causes are the use of harmful chemical pesticides, the use of cheap harmful materials instead of harmless materials in food production, and so on.

        With due consideration of the above argument, it is imperative to ensure food safety. First and foremost, the food safety management system should be perfected and utmost significance has to be attached by the authorities to food safety problem. What is more, in the long run, healthy food or green food industry should be vigorously advocated in a bid to ensure food safety, and then to ensure people’s health.

        當(dāng)今,食品安全問題在全國范圍內(nèi)引起越來越多的關(guān)注。圖片中展示給我們,很多人們正在仰望著各種各樣的食品安全問題,例如,嬰兒配方奶粉中的三聚氰胺,肯德基食品中的蘇丹紅,色素,致癌物質(zhì)等等?傊称钒踩媾R著前所未有的巨大挑戰(zhàn)。

        食品安全指食品無毒、無害,符合應(yīng)有的營養(yǎng)要求,對人體健康不造成任何危害。這是一個錯綜復(fù)雜的問題,原因是多方面的:首先最重要的因素是許多工業(yè)原材料被直接用于食品生產(chǎn)。以三鹿嬰兒奶粉為例,生產(chǎn)廠家使用工業(yè)原料三聚氰胺來提高嬰兒配方奶粉中的蛋白質(zhì)含量,最終導(dǎo)致嬰兒患腎結(jié)石。此外還存在其他因素,像使用有害化學(xué)殺蟲劑,在食品生產(chǎn)過程中使用價格低廉的有害原料代替無毒害的原料,等等。

        有鑒于此,確保食品安全至關(guān)重要。食品安全管理體系需要被完善;政府應(yīng)該更加關(guān)注食品安全問題。此外,從長遠(yuǎn)來看,我們應(yīng)該大力提倡健康食品或是綠色食品產(chǎn)業(yè)以確保食品安全,進(jìn)而保障人民健康。

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